Not a member yet? Sign Up (free) | Already a member? Log In
A place to share your recipe
Do you have a great recipe?. Share your favorite food recipes with the community. It is easy, Sign in (free) then write on your recipes and receive some comments on your recipe. Registration is 100% free.by: lovefood Dominic’s of New York® Italian Frittata Sandwich
No picture
Steak seasoned Sausage served on Italian Bread
Created on :
08-04-2008
Ingredients ( 12 )
- 2 ¼ pounds (3 cups) green peppers, sliced
- 1 pound (1 ½ cups) onions, sliced
- Vegetable oil spray
- 12 Dominic’s Junior Mild Italian Sausage 5:1, sliced
- 2 ounces Dominic’s of New York® Steak Seasoning
- 1/3 cup butter
- 24 eggs
- 12 Papa Felico™ 7” Italian Rolls, grilled
- 32 ounces diced potatoes
Directions
- Sauté the onions and peppers; browned the sausage, sprinkle on Dominic’s of New York® Steak seasonings. Scramble the eggs and serve on Italian bread; top with ¼ cup of sausage & peppers.
- I used sauasge from www.domofny.com