by: fendi75
Mozzarella bread
by bread machine.
Created on :
17-11-2006
Ingredients ( 8 )
- *200g bread flour
- *30g butter
- *1 1/3 teaspoons dry yeast
- *20g sugar
- *60ml milk
- *1 egg
- *1 egg yolk
- *1/2 teaspoon salt
- Mozzarella cheese
- Egg for topping
Directions
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Add all ingredients marked with * into bread machine, set to dough cycle, and start the bread machine.
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When the breadmaker has finished the dough cycle, take the dough out and punch down air
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Divide the dough into 8 portions. Bench time for 10 minutes
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Slice the mozzarella cheese into the size that you like
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For each portion of the dough, roll it on your hand then place the cheese on it and shape it into a ball.
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Let it rise double for about 20-30 minutes at 30 degree
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Incise two places of the bread surface with a knife and rub the egg on it
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Bake at 180 degree for about 10 minutes