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by: vdia Fried tuna egg
A simple recipe. Tuna + Egg and fry
Created on :
08-11-2006
Ingredients ( 2-3 )
- 1 can tuna
- 2 eggs
- 1/2 onion (sliced)
- 1 clove garlic (sliced)
- Salt, sugar and white pepper
- Cooking oil
- 2 fresh thai chile (sliced into small size)
- 2 spring onions (scallions) -- chopped
Directions
- Fry onion, garlic and thai chile until fragrant (if you use tuna flavoured with chile, no need to put thai chile)
- Add in the tuna and mix until little bit dry
- Add in the eggs into a bowl and beat for a while. Then pour it into the mixture of tuna and mix well
- Finally, add in chopped scallions/spring onions and mix then remove it from the heat
- Best to eat with white rice
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