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by: ChefWanabe Fried Duck Breast with Apples
Apples as a healthy and delicious touch to this special fried duck dish.
Created on :
04-02-2008
Ingredients ( 2 )
- 4pcs Washington apples: 2 Red Delicious and 2 Granny Smith
- 200g duck breast
- 100g moistened black fungus
- A dash of Chicken stock for flavoring
Directions
- Slice duck breast. Blend half an apple and marinate duck for 30 minutes.
- Dice apple. Stir-fry duck breast until golden
- Stir in all ingredients.
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