Not a member yet? Sign Up (free) | Already a member? Log In
A place to share your recipe
Do you have a great recipe?. Share your favorite food recipes with the community.
It is easy, Sign in (free) then write on your recipes and receive some comments
on your recipe. Registration is 100% free.
MyRecipe.org is a cooking community website.
by: weam0501 Turkey Roll
No picture
A healthy combination! Wild rice, ground turkey and stuffing...all rolled together! YUMMO!
Created on :
08-11-2007
Ingredients ( 3-4 )
- 1 lb ground turkey
- 1/2 cup wild rice (uncooked)
- 1 1/2 cups stove top stuffing
- cream of mushroom soup
- Salt and pepper
- 1 egg
- 1/4 cup breadcrumbs or dry stuffing mix
Directions
- Cook wild rice
- Mix ground turkey, egg, breadcrumbs, half of the wild rice, salt and pepper as though you are making meatloaf.
- Flatten turkey meatloaf mixture across a cutting board or other flat surface
- Make instant stuffing. Add leftover wild rice to stuffing.
- Spread stuffing over flattened turkey mixture.
- spread some of the mushroom soup over stuffing.
- Begin to roll the turkey (like a jelly roll). You may need more than one person for this part...it is messy!
- Place roll in a baking dish sprayed with pam
- Pour remaining mushroom soup over the roll.
- bake at 450 Degrees for 30-40 minutes or until cooked through.
Picture cooking reports
Comments
To post a message, please Login or Sign Up for a FREE account
