by: davidtrowbridge Buttermilk Pancakes

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Simple pancake recipe


Created on : 25-08-2007

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Ingredients ( 8 pancakes )

  • 1 cup flour
  • 2 tbs. sugar
  • 1/2 tsp. baking soda
  • 1/2 tsp. salt
  • 1 cup buttermilk
  • 2 tbs. melted butter or vegetable oil
  • 1 egg

Directions

  1. Sift flour, sugar, baking soda and salt into a medium bowl. Whisk buttermilk, melted butter and egg in a large bowl. Gently fold flour mixture into buttermilk. Do not over-mix: batter should have pea-size lumps.
  2. Pre-heat griddle. Ladle 3-4 tablespoons batter for each pancake onto griddle and cook until golden brown and holes begin to appear on top. Turn and cook second side. Serve immediately with butter and syrup.

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| breakfast

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