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by: erna Cocoa Balls
Delicious and easy to prepare.
Created on :
28-08-2006
Ingredients ( 15 )
- 70g flour
- 30g cocoa powder
- 50g powdered sugar
- 2 tablespoons cooking oil
- 1/4 teaspoon vanilla essence
- 1/4 teaspoon baking powder
- powdered sugar for garnishing
- 2 tablespoons fresh milk
Directions
- Heat oven to 180 degree
- Add flour, baking powder, powdered sugar and cocoa powder into a bowl and mix well
- Add in cooking oil and vanilla essence and continue mixing
- Add in fresh milk and mix until it become tough
- Wrap the dough with plastic wrapper and press it
- Shape into 15 small balls (weight around 12-17g each) and bake at 180 degree for about 15 minutes
- After it had been chilled sprinkle with powdered sugar to decorate.
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