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by: YMC Chalupa
No picture
Crock pot recipe.
Created on :
12-04-2007
Ingredients ( 5-8 )
- 3lb. Pork Roast trimmed of fat
- 1lb pinto beans (washed) about 3 1/2 cups
- 2 cloves garlic
- 2TBS chile powder
- 1TBS cumin
- 1TBS salt
- 1 tsp. oregano
- 1 can diced green chile
Directions
- Put all ingredients in crock pot and cover with water.
- Add water as needed
- After 6 hours remove bones and break up meat.
- Cook uncovered until thick.
- Use as a soup or as meat for a burrito, chalupa, etc.
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