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by: yani Tuna bread
Flower shape
Created on :
20-12-2006
Ingredients ( 12 )
- * 120ml fresh milk
- * 50g eggs
- * 300g bread flour
- * 3 tablespoons sugar
- * 1 teaspoon salt
- * 60g butter
- * 1 teaspoon dry yeast
- For fillings:-
- 1/2 onion
- 2 cans tuna
- Mayonnaise
Directions
- Add all ingredients marked with * into bread machine, set to dough cycle, and start the bread machine.
- When the breadmaker has finished the dough cycle, take the dough out and punch down air
- Divide the dough into 12 portions. Bench time for 10 minutes
-
Roll each dough into 30-35cm length and shape into a shape as in the picture
-
Cross it until both two edges are joint as in the picture. Let it rise double.
-
Rub each of it with egg yolks. Combine tuna, onion and mayonnaise then place it on the middle of the bread
-
Bake at 180 degree for about 10-12 minutes until golden brown
Picture cooking reports
04-09-2007
Comments
13-09-2007, yani comment :
Mudzakker,
Thanks for trying my recipe. Glad to hear that you like it.
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