by: fendi75 Mozzarella bread

Mozzarellacheesebread

by bread machine.


Created on : 17-11-2006

Print this recipe

E-mail this recipe

Write cooking report

Ingredients ( 8 )

  • *200g bread flour
  • *30g butter
  • *1 1/3 teaspoons dry yeast
  • *20g sugar
  • *60ml milk
  • *1 egg
  • *1 egg yolk
  • *1/2 teaspoon salt
  • Mozzarella cheese
  • Egg for topping

Directions

  1. Add all ingredients marked with * into bread machine, set to dough cycle, and start the bread machine.
  2. When the breadmaker has finished the dough cycle, take the dough out and punch down air
  3. Divide the dough into 8 portions. Bench time for 10 minutes
  4. Slice the mozzarella cheese into the size that you like
  5. For each portion of the dough, roll it on your hand then place the cheese on it and shape it into a ball.
  6. Let it rise double for about 20-30 minutes at 30 degree
  7. Incise two places of the bread surface with a knife and rub the egg on it
  8. Bake at 180 degree for about 10 minutes

Tags

| bread | bread machine | mozzarella | cheese

Picture cooking reports



Comments

To post a message, please Login or Sign Up for a FREE account


Feed 5 Latest recipes

Juiceappleyogurt Yogurt apple juice by: yani

Good for your health.

Poached_pears_02 Wild Rice and Blue Cheese Stuffed Port Poached Pears by: CaliforniaGrown

Developed by California Grown. See more recipes ...

Turkey_roulade_01 Pan Roasted Turkey “Roulade” by: CaliforniaGrown

Enjoy this light lunch with a chilled glass of y...

Turkey_breast_schnitzel Turkey Breast Shnitzel Style by: CaliforniaGrown

Developed by California Grown. See more recipes ...

Albacore___kiwi_crudo_final Tuna Crudo by: CaliforniaGrown

Developed by California Grown. See more recipes ...